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Ralahami

Ralahami Village has a plantation for the organic cultivation of spices (portfolio of Cinnamon, black pepper, turmeric, ginger, goraka, clove, cardamon) and sharing authentic Sri Lankan recipes and other world cuisine recipes made using Ralahami spices. Ralahami spices are packed in a compostable bag and placed inside a Jute pouch made from biodegradable jute fibre.

Headquarter Country

Sri Lanka

Geographies served

Sri Lanka United Kingdom United States

Issue areas addressed

Biodiversity & Ecosystems Climate Energy Food & Agriculture Livelihoods

SDGs focus

SDG 12 - Responsible Consumption and Production SDG 13 - Climate Action SDG 7 - Affordable and Clean Energy SDG 8 - Decent Work and Economic Growth SDG 9 - Industry Innovation and Infrastructure

Collaborators

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